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Hein and Associates LLP Partners with Zuus Workforce to Provide Next Generation Workforce Management Solutions

Denver, CO and Palo Alto, CA

August 18, 2015:  Leading accounting and advisory services firm, Hein and Associates LLP, and Zuus Workforce, the leading workforce management solution provider, today announced a partnership to provide both public and private companies with the latest in cloud-based workforce management solutions.

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Why does Zuus Workforce exist?

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Zuus delivers high resolution labor reporting straight into NetSuite

 

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Shift Planning with Zuus Workforce

When I’m chatting with customers and training new people, managers often mention how much information goes into writing a schedule. They have to take into account a dizzying array of data to punch out a decent roster of staff for the week, let alone a polished and efficient schedule! Without Zuus, often the business owner or franchisee ends up doing the scheduling for their entire business, because it is just too complicated to delegate. No wonder planning shifts takes hours!

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Should I allow my staff to swap shifts?

After working with thousands of organizations that run a pool of staff I have noticed a pattern, heavy reliance on shift swaps is a red flag. It means this business has a much bigger problem - likely they have the wrong tech stack and also have procedural issues that will not be solved by shift swaps. If staff are always swapping shifts it means they don’t have a staff scheduling system with a powerful ‘availability request process’, and this creates all sorts of operational problems. A shift swap app alone is a bit like applying a Band-Aid to a broken arm.

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5 reasons to introduce time and attendance management

Time and attendance management when you've got a flexible on-demand workforce helps you control costs, reduce time-wasting errors, eliminate wage slippage, and improve visibility of labor statistics.

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may 2015 release

 

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Interaction with staff members via cloud software, payroll connectivity key for multi-store Crust Gourmet Pizza Bar franchisee in reducing labour cost

Crust Gourmet Pizza Bar franchisee, Mohammed Khcheiche, operates three stores in Queensland and New South Wales. Coming from a corporate background, he knew how important it was to run a small business as if it were a big corporation - in the most efficient way possible to ‘gear for growth’.

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